Exogenous brassinolides and calcium chloride synergically maintain quality attributes of jujube fruit (Ziziphus jujuba Mill.)

Topics

Ziziphus jujuba · Ziziphus jujuba · Brassinosteroids · calcium chloride · postharvest quality · fruit senescence · redden index · decay index · weight loss · MDA content · fruit firmness · ascorbic acid · total phenolic content · chlorophyll content · antioxidant activity · relative conductivity · total flavonoid content · synergistic treatment · storage quality maintenance

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Pepkio Research Index (PRI). Topics and Trends in Most Cited Plant Physiology and Cultivation Studies Papers, Class of 2026. https://pri.pepkio.com/top-papers/plant-physiology-and-cultivation-studies/2026. Accessed 2026-07-15.

Zheng Su, Tinsley Li, Thematic Shifts in Early-High-Impact Cancer Genomics and Diagnostics Research: A Bibliometric and Semantic Analysis. bioRxiv 2026.07.04.736459; doi: https://doi.org/10.64898/2026.07.04.736459